Anne Burrell's
The Best Thing I Ever Ate

Favorite Food, Drinks, Recipes
& Restaurants of Chef Anne

Anne was born in 1969 and is situated in New York.

With a degree in communication, she later took up cooking in 1996 for both American and Italian styles. The experience of cooking in Italy is what really formed her skills which she used when she relocated back to New York and became executive chef at several popular Italian restaurants. She's been on many food shows and has many projects on the go all the time.