FRIES - Chefs Picks
While the name of French Fries implies that the origins stem from France itself, there actually isn't a world culinary consensus of where fries truly came from. Belgium is thrown around but in the overall picture, we're all thankful French Fries are here and for all of us to enjoy. Most commonly the most popular side in fast food venues, they are also a side serving in many restaurants with most meals. Versions include Cheese Fries, Garlic Cut, Tator Tots, Potato Wedges, Sweet Potato Fries, Belgian and more.