Try the TRUFFLED EGG TOAST from the Ino Cafe & Bar's Menu
If you're thinking that you've probably already tasted the average eggs and toast in your life, you are sadly mistaken! This amazing delight really is an example what some imagination and culinary skills can accomplish. Scott Conant is a huge fan of this meal and feel the blend of Amish yolks, truffle oil, asparagus and Fontina cheese all on a piece of freshly baked Pullman bread is heaven!
21 Bedford St. New York, NY 10014
212-989-5769